Malt extracts are an important functional ingredient in the food and beverage industry. Malt extracts can be produced on the basis of various grains. The extracts can be offered as liquid or powder.
Malt extracts are an important functional ingredient in the food and beverage industry. Malt extracts can be produced on the basis of various grains. The extracts can be offered as liquid or powder.
Awareness for a balanced and sustainable diet is growing every day. Vegan foods in particular are in trend because they are not only considered healthy, but also climate-friendly. Grainli® is meeting the growing demand for plant-based proteins in the food industry with a versatile range of products.There is currently great potential above all for “switchover products,” such as vegan meat substitutes or plant-based drinks as a substitute for cow’s milk. The latter are particularly suitable for lactose-intolerant people, and gluten-free foods are increasingly being consumed intentionally, and not just by people with an intolerance.Grainli® supports regional origin and relies on organic quality. This enables us to supply high-quality raw materials for the baking and food industry, which really do make the world a little better. We also keep this thought alive when we are involved in the production of convenience food. Fast preparation with the best quality – that is what makes these products stand out!
In the processing of grains and oilseeds co-products are side flow mostly used as a component in compound feed.
Grainli® supplies companies with by-products of food production, legumes and special products. Our customers come from the compound feed, pet food and aquaculture segments. With our by-products, we try to develop regional protein sources and sustainable supply chains. For products that are not regionally available, we draw on our global network and can thus offer sesame or amaranth for the pet food mix.
Functional ingredients add specific value to recipes and offer additional value for consumers.
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