Chia
Chia has been considered an ultimate superfood for quite some time now – especially because of the fatty acid pattern and the many dietary fibers. The small grains are indispensable in the baking industry and also as a topping.
Sesame
Sesame is a widely used ingredient in the baking industry. However, it is not only used as a decoration for baked goods, but is also popular as a topping for salads and serves as an oil seed for the production of sesame oil. Grainli® offers flavorful black and white sesame seeds – either roasted or […]
Speciality malts
The dynamic development of the craft beer scene over the last 15 years has led to a high demand for specialty malts around the world. Whether traditional or modern, we offer our customers specialty malts of different origins on request. For the baking and food industry, we additionally have roasted malts and roasted grains in […]
Basic malts
As the basis of the recipe of any beer, we offer base malts worldwide.
Rice
Unfortunately, we cannot offer rice at the moment.
Corn
We offer corn with a low fat or oil level, which has little inherent flavor and therefore does not interfere with the aroma. Different selections are available.
Adjunct wheat
Adjunct wheat is also basically treated as brewing wheat, but it is also unmalted.
Adjunct barley
Adjunct barley has basically the character of malting barley, but it is unmalted. We offer 2-row spring barley and 6-row winter barley as adjunct barley.
Organic-cereals
All products are also available in organic quality. We focus on sustainability and regionality. Grainli® is happy about every partner who supports us on this way and asks for products in organic quality.
Buckwheat
Buckwheat is not a cereal, but rather a knotweed plant. However, buckwheat fulfills the same purpose in the brewing process as the various cereals – supplying starch for fermentation. In doing so, buckwheat differs in taste from cereals while being completely gluten-free. However, it can be malted at any time.
